What I can do for you
As a veteran chef, culinary consultant, and experienced project manager, I have helped a wide range of clients, including innovative food start-ups, private families, CEOs, estate managers, event directors, and more. Here are just a few examples of the projects I have delivered to clients and services I offer.
Food Start-Up Advising & Culinary Marketing
Recipe Development & Food Styling
Project Management for Private Estates & Businesses
FOOD START-UP ADVISING & CULINARY MARKETING
Food-Related Marketing & Writing
Writing food-related content for leading food/tech app for multi-platform use, interviewing company’s partnering chefs for human interest articles.
Helping food app client create effective and creative ways to market their product to specific target audiences through new filter categories, writing food-themed copy for user prompts of company’s app and online marketplace.
Advising food brand client on promotional recipes to support product marketing, as well as research and discover target market groups.
Nutritional Education
Worked with food/tech company to create informational and educational materials to encourage partnering chefs to cook healthier meals and revamp their menu offerings to attract more health-conscious customers.
RECIPE DEVELOPMENT & FOOD STYLING
Recipes for Customer Engagement and Promotional Use
Advising start-up culinary companies and food brands on new recipes, marketing outreach, and product improvements.
Developing new recipes, including the research, testing, and drafting, as multi-platform content to attract and engage customers.
Food Styling
Creative directing and styling of photoshoots for multi-platform marketing efforts.
PROJECT MANAGEMENT FOR PRIVATE ESTATES AND BUSINESSES
Kitchen Consulting
Consulting on kitchen remodel designs and architectural plans to help develop a true chef’s kitchen, helping ensure efficient layouts for cooking and customized storage solutions that work for a family’s specific needs.
Advising on the selection of upgraded cooking equipment and appliances (e.g., professional cooking range, pasta press, or high-heat pizza oven).
Set-Up of New Homes and Vacation Properties
Helping set up kitchen with high-end appliances, essential cooking equipment and important dishware so the space can be fully utilized and enjoyed.
Purchasing and managing set-up of all dining and hosting items, including items needed for an upscale bar, formal dining, alfresco events and any styled decor needed to elevate and enhance your entertaining space.
Private Events & Dinners
Event planning and vendor sourcing, including conceptualization and coordinating all components including chefs, staff, rentals, styling components and special touches.
Wine & Spirit Collections
Curating wine and spirit collections or helping clients refresh and organize an established wine cellar.